Saturday marked National Pisco Sour Day in Peru. If you weren't one of the lucky few there to mark this auspicious occasion, be sure to check out this Pisco Sour recipe sent in by our own Amazon River tour Expedition Leader, Jorge Salas.
FROZEN PISCO SOUR 3-2-1 
You might also like:
 http://www.ietravel.com/blog/amazon/rick-wildlife-filming tips